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Tuna and Bean Salad

Tuna and Bean Salad
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prep time
10 min
total time
25 min
makes
Serves 4.

what you need

425g can tuna in springwater, drained and flaked
300g can butter beans, drained and rinsed
200g green beans, blanched and halved
3 hardboiled eggs, quartered
1/2 red onion, finely sliced
1 red capsicum, roasted, peeled and sliced
1/4 cup KRAFT FREE* Italian Dressing
80g baby spinach leaves, washed

make it

GENTLY toss together the tuna, beans, egg, onion, capsicum and dressing in a large bowl.

DIVIDE spinach leaves between serving plates and top with tuna mixture.

DRIZZLE with any remaining dressing in the base of the bowl.

nutritional information

K:51294v0:104057

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