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Peach Crumble

Peach Crumble
average rating
4 (1)
rate/review
prep time
10 min
total time
35 min
makes
Serves 4.

what you need

810g can sliced peaches in natural juice, drained, 1/4 cup juice reserved
1 tablespoon brown sugar
1 cup rolled oats
1/4 cup KRAFT* Light Smooth Peanut Spread
1 tablespoon glace ginger, diced
1 tablespoon brown sugar, extra

make it

PLACE peach slices into a 6 cup capacity baking dish with the reserved juice and sprinkle with sugar.

COMBINE the oats, peanut spread, ginger and extra sugar until well combined. Sprinkle evenly over the peaches and bake at 180°C fan-forced for 20-25 minutes until topping is golden.

nutritional information

K:51418v0:104181

most recent review

"I tried this without glazed ginger as family members arent that keen, still very nice"
reviewed by: vmeades
on: 8/10/2010
 vmeades
see all reviews 

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