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Pesto Chicken Baguette
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Prep:
10
Total Time:
20
Serves:
Makes 2
2 small
baguettes, split lengthways
50g
PHILADELPHIA Spreadable Cream Cheese
200g
chicken breast fillet, cooked and shredded
2 tablespoons
basil pesto
baby spinach leaves, to serve
Semi- sun-dried tomatoes, to serve
COMBINE
the Philly* and pesto, then spread onto one side of each baguette.
TOP
with spinach, chicken and tomatoes. Serve.
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